Since football watching will be in full swing at our house starting this weekend...I thought I would participate in BooMama's Diptacular event. This is one of our favorite dips:
Touchdown Taco Dip
1 - 28 oz can of refried beans
2 - 80z cream cheese (softened)
1 - 160z tub of sour cream
1 - pkg. taco seasoning
4 - cloves of garlic
Optional toppings - tomatoes, black olives, green onions
Spread the beans in a 9x13 pan. In large mixing bowl, mix the softened cream cheese, sour cream, taco seasoning and garlic (I personally use the jar of minced garlic and put in a heaping teaspoon of that. OR if you are feeling fancy, you can get your garlic press out and press out 4 cloves of fresh garlic). Spread this mixture over the beans. Cover with shredded cheese. Bake at 350 for 30 mintues or until the cheese is really melted and the sides are bubbling.
Let it cool for a few minutes. Then you can add topping if you like. Serve with tortilla chips and cheer on your favorite team!
WOOOO PIG SOOIE!!! RAZORBACKS!