Friday, September 4, 2009

BooMama's Diptacular!

Since football watching will be in full swing at our house starting this weekend...I thought I would participate in BooMama's Diptacular event. This is one of our favorite dips:

Touchdown Taco Dip

1 - 28 oz can of refried beans
2 - 80z cream cheese (softened)
1 - 160z tub of sour cream
1 - pkg. taco seasoning
4 - cloves of garlic
Shredded cheese

Optional toppings - tomatoes, black olives, green onions

Spread the beans in a 9x13 pan. In large mixing bowl, mix the softened cream cheese, sour cream, taco seasoning and garlic (I personally use the jar of minced garlic and put in a heaping teaspoon of that. OR if you are feeling fancy, you can get your garlic press out and press out 4 cloves of fresh garlic). Spread this mixture over the beans. Cover with shredded cheese. Bake at 350 for 30 mintues or until the cheese is really melted and the sides are bubbling.

Let it cool for a few minutes. Then you can add topping if you like. Serve with tortilla chips and cheer on your favorite team!



Heather said...

Lovin' all these recipes and yours sounds great!! So glad you shared and I can't wait to try it!

Billie said...

Definately one of my favs!

Andrea said...

another one very similar:
1 can refried beans
1 block cream cheese
1 pkg taco seasoning
jalapeno's diced
shredded cheese

mix cream cheese and beans togehter until smooth. add taco seasoning and however much jalapeno's you want. pour in a baking dish and cover with shredded cheese. put in the oven until the cheese is melted. it's a hit everywhere I take it!